It has been a long time since I’ve been here. I have missed it. This past Sunday, Grace turned fourteen years old. That day, she had a lacrosse game (her team won, yay!). That night, we got to dig in to her birthday dinner: she requested steak, pierogis, potato latkes, avocadoes, and, for dessert, eclairs. This list of items makes me smile, as it wraps up both sides of her family heritage, as well as her now-favorite pastry, the preference for which was locked in on our recent trip to France during spring break.